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Ηigh end Spanish magazine “Olivatessen”, characterizes KOPOS® olive oil as one of a kind!

“Olivatessen” is a professional magazine for olive oil, table olives and olive growing sectors dedicated to the discovery and promotion of the best Premium EVOOs that are produced worldwide. We are so proud, that KOPOS® Limited Edition extra virgin olive oil is featured in issue no.2 as one of the most unique products in its category. Among others, the author states: “Andriotis® | Greek Olive Oil in order to offer a piece of nature and provide added value to the end consumer, once the olives are collected the finest branches of the farm’s olive trees are selected to process and turn them into the tops for each container”.